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Make Your Own Maple Syrup

February 28 @ 1:00 pm - 3:00 pm
$5
By popular demand, we’re hosting a last-minute Encore Event of our Maple Syrup workshop this Saturday, February 28th—don’t miss your last chance to join Jim Hayes and see how it’s done! RSVP to the email below!
Ever wonder how maple syrup is made? 🍁

If you have access to a maple tree and a crock pot, you can do it right at home!
Join us for a hands-on maple syrup workshop where you’ll learn every step of the process — from identifying sugar maples to tapping, processing, history, and the fascinating biology behind this ancient practice. Jim Hayes will guide you through each stage so you can confidently make maple syrup in your own kitchen.  You’ll get to sample the product at different stages, and discover why this February tradition is a favorite among past participants!
Fee: $5
Free for members and kids
Class size is limited — please RSVP to eec@saltspringspark.org
to reserve your spot!

Details

Organizer

  • Jim Hayes
  • Phone 607-761-2632
  • Email jim.hayes@saltspringspark.org

Venue

  • Wheaton House